2024
Recommended
•
2024
Japanese restaurant offering traditional wood-fired skewers and raw fish.
A Japanese restaurant among many others on the long map as a day without bread combining the traditional skewers au with the raw fish in all its states passing through gyozas and other tempura. The result comes from kitchens without surprises but honest. The speciality of the house is the dragon menu (17,90 €) composed of 8 california california and 8 california eels. Why not?
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Members' reviews on TOYAMA
4.1/5
7 reviews
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Nous étions 3, nous sommes partis en ayant juste mangé 2 sushis. Les gérants (qui nous ont compris tout le temps de notre arrivée) ont fait semblant de ne pas parler français lorsqu’on leur a demandé de faire un geste commercial. Nous avons payé les prix complet des 3 menus commandés alors que nous n’avons rien mangé, par peur de tomber malade.