5 ET 5
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Establishment with a concept based on 5 choices between a meal on site in 55 min and a click and collect in 5 min.
The concept revolves around 5: a choice between a meal on site in 55 min and a click and collect in 5 min for a takeaway meal. On the menu, for example : mère Maury raviole salad with carrot, zucchini, bell pepper, red onion, chives, olive oil, raspberry vinegar, arborio rice, shrimp, shellfish bisque, or a homemade burger bun, beef effiloché, red onion confit, cheddar, tomato, green salad, house BBQ sauce and fries, poke bowl, basmati rice, salmon gravlax, soya bean, cherry tomato, cucumber, mango, carrot.
Further information
Opening time and information on 5 ET 5
Open Monday to Friday, 8.30am to 5pm. Plus afterworks and festive evenings announced on social networks. Lunch menu: €19.50 (à l'ardoise).
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