Go there and contact
+1 504 945 5635
2024
Recommended
•
2024
The owners (a French painter, Jacques Soulas, and an eccentric American, Jerry Edgar) have managed to recreate the perfect atmosphere of a French café. You are greeted in French or English. For the aperitif, start with a Ricard or a Suze. And to whet your appetite, have a plate of homemade pâtés and cheeses. Save room for desserts. The chocolate mousse is excellent and, in summer, the homemade sorbets are not to be missed. The service is very courteous and loyal. It is also the perfect place for a little drink at the bar.
Advertising
About us "CAFE DEGAS"
Further information
Further information
Opening time and information on CAFE DEGAS
Open Tuesday evening and for lunch and dinner Wednesday to Sunday. Brunch on WE. Menu from 10 to 40 US$. Covered terrace.
Advertising
Organize your trip with our partners New Orleans
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on CAFE DEGAS
4.2/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Best French Onion Soup in a long long time. I also had the steak and my wife had the mussels which were both superb in a very quaint New Orleans neighborhood by far one of our favorite spots one our visit.
Visited in april 2024
The food was good. Service was subpar. Cute vibe. The prices were high for what we experienced.
Visited in april 2024
What a delightful little cafe! The tuna include was delish and the crabmeat salad also quite tasty. We shared the crawfish ravioli which was also quite good and enjoyed some champagne cocktails. Great little ambiance and a lovely time.
Visited in april 2024
This time had the Crab Salad and French Onion Soup. Was not impressed with the lack of taste of the salad. There were garnished oranges but they were too tart. Recommend different item to give some taste to salad. I know the cheese needs to melt but the soup was too hot. Pate/meat platter was great as well as the staff, atmosphere, and decor.
Visited in april 2024
Personnel extrêmement serviable et agréable. Un très bon restaurant dans le quartier.
See more reviews
Find unique Stay Offers with our Partners
Advertising