2024
Recommended
•
2024
A surprising and romantic story for this ice cream maker from the Dolomites, who arrived in Rome for love. His passion for ice cream has made him so famous that he has opened 3 outlets. A reputation wisely consolidated thanks to the quality of his controlled raw materials, most of which come from small-scale artisans. Careful selection of basic products, such as water from the Dolomites, organic milk and rigorously seasonal fruit, is the basis of his success. The flavors are many and distinctive - the choice is yours!
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Members' reviews on GÜNTHER GELATO ITALIANO
4.2/5
25 reviews
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Staff were friendly, patient, and generous with the scoops. Seating consists of 4 stools inside and a metal bench on the street.
I'm not a gelato expert and so I can't say if this was the best or not best but we thoroughly enjoyed it. I was dubious at first because I like to buy gelato in the tins with lids on them but after doing a taste test and asking another customer we were super confident to buy from here. A bit more expensive than other places for sure but very enjoyable and very intense flavours.
Gluten free cones too