MINI-MAL
Colombian restaurant
•
€€
2024
Recommended
•
2024
An excellent restaurant of contemporary Colombian cuisine, which brings up to date the gastronomic wealth of the different regions of Colombia, especially the Pacific and the Amazon. The idea is to show the biological, cultural and culinary diversity of the country, with quality ingredients, mostly organic, supplied by isolated rural communities, with recipes rediscovered or invented by the chef Eduardo Martínez, an agronomist by training. Mini-Evil? For a lesser evil to our Mother Earth.
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Members' reviews on MINI-MAL
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Une des meilleures adresses de Bogotá. La cuisine est très bonne, la déco jolie et les serveurs très agréables. Le restaurant a eu plusieurs prix pour sa cuisine et fait partie des quelques restaurants colombiens conseillés par la revue "GO Bogotá Gastronomia 2013".
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