ARCHONTOULA
Restaurants
•
€
2024
Recommended
•
2024
It was in a building dating from 1830 that the first generation of Archontoula began to serve its customers. The Milians love this establishment, one of the oldest taverns on the island. They meet there around large, cheerful tables that stretch out in the shade of the bougainvilleas. You can also opt for the interior room, which retains a 19th century charm with its cement tiles, high ceilings and old photos. On the menu, a generous traditional cuisine: mountain lamb, pork with honey, mussels with saffron?
Did you know? This review was written by our professional authors.
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