For all lovers of gastronomy, Spain's best Cheese title has been awarded! It is the "Hijo de F. Quintana" which wins this title in the cow's cheese category. It was in Madrid that the announcement was made at the opening of the 31st Salon de Gourmets Club. The Hotel Rural Binigaus Vell in Es Migjorn Gran in Spain serves this product as a winner and can also be proud. Every morning, guests can enjoy this cow's cheese. Indeed, pride can be great, savour a cheese to the gold medal while enjoying a wonderful landscape, it has no price. Congratulations to the company!
A cheese worth gold!
Updated on 06/09/2022
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by
Laurent BOSCHERO