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2024
Recommended
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2024
This fish restaurant is run by Jo, a Lebanese from a fishing family in Byblos. He opened his first salmon restaurant in Beirut in 2001. In 2006, he inaugurated Salmontini, a restaurant specializing in home-made smoked salmon. But you can also order sushi. Jo also proposes you to taste the entrecote steak "Saint-Germain des Prés de Paris" with its secret sauce. Finally, the restaurant offers you a unique view of the Dubai ski slope. Something to feast your eyes as well as your taste buds. A classic of the district.
Did you know? This review was written by our professional authors.
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Members' reviews on SALMONTINI
4.4/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2024
Food quality and dish sizes doesn’t much the cost.
Visited in march 2024
Sehr gut - mit Aussicht auf die Skihalle ????
Visited in march 2024
We came on a Tuesday, all you can eat nigiri, maki, and sashimi. Great selection, high quality ingredients, particularly the salmon.
Visited in march 2024
Has become my favorite place because of Jateen, the manager who is obsessed with creating a very warm customer centric climate.
Visited in march 2024
Noisy, expensive and food have basic tase.
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