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2024
Recommended
•
2024
This restaurant is wrapped around a giant aquarium, somewhere underground, with no windows offering natural light. Then there is this room in two parts, one red and the other blue. Then, the menu with two menus and simple proposals. Here are oysters, lobster carpaccio, scallop ravioli, cod confit, red mullet with fennel, in short, a selection from the marine bistro in Fréjus. For dessert, the chef explodes with creativity with crêpes Suzette and a chocolate-banana tart.
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Members' reviews on L'OLIVO AT AL MAHARA
4.3/5
27 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in march 2020
Quality/Price ratio
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tres bien
a faire sans hésiter. cet établissement au nom connu et réputé mérite une visite. le personnel est accueillant et souriant
Visited in november 2018
Quality/Price ratio
Kitchen quality
Originality
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Very expensive restaurant inside burj El arab it is famous for "british Seafood" and actually it is good but 100 euro for a filet of fish and tasteful tomatoes and a bottle of acqua panna is too much. The fish pool however is beautiful.
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