2025
Recommended
2025
"Always imitated, never equalled", according to the formula of the owner of the Café de Paris, based in Geneva. For it was he, it seems, who inherited the top-secret formula from Boubier, the chef of the Coq d'Or, in the 1940s. A butter made with herbs, spiced to perfection, with no doubt chicken livers and a touch of anchovies, which will also make the fortune of the French. Sliced sirloin, matchstick apples, green sauce, simply delicious. In short, the Entrecôte de Café de Paris is a good address for red meat lovers!
Did you know? This review was written by our professional authors.
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Members' reviews on ENTRECÔTE CAFE DE PARIS
4.2/5
25 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Salad portion is a bit too small.
Overall ambiance is not very nice, especially because it is inside dubal mall. Furniture a bit old.
Service is okay and staff is friendly
Recommended venue