Brunch at the vineyard

Escape on the most intimate and exclusive Cretan brunch journey with your loved one or a group of friends.

Explore a vineyard, cellar and the production facilities with the winemaker before you dive into a homemade Cretan brunch. The setup is designed to please the eyes!

The food is prepared by a local taverna and is based only on local and traditional products, and will be accompanied by 5 wines. All pots and plates are handmade with care by a local ceramist from natural clay. Your private sommelier will teach you how to taste wines like an expert, and introduce you to the secrets of food and wine pairing.

After this delicious experience, and if the weather allows it, visit and discover the nearby and hidden gem known as Patsos Gorge, inside of which are numerous walkways and hidden altars.

Highlights of the trip

Culture / Heritage
Faune and flora
Discovery
Culinary stay / Wine route
Local stay

During your stay you can enjoy the following highlights: Culture / Heritage, Faune and flora, Discovery, Culinary stay / Wine route, Local stay.

Best months to go

Janu
Febr
Marc
Apri
May
June
July
Augu
Sept
Octo
Nove
Dece

The best time(s) to go is/are : Avril, Mai, Juin, Juillet, Août, Septembre, Octobre.

How to get there?

Plane
Boat
Car
Tourism bus

You can get there by Plane, Boat, Car, Tourism bus.

Suggested by:
CRETE WINE ESCAPES

Grèce
1 day

From 140€ à 165€ / person

Transportation on site
Half board

Travel suitable for :

All audiences
Bookings • Our partners
Transportation
Accommodation & stays
Services / On site

Detail of the stay : Brunch at the vineyard - 1 day

Day 1

Brunch at the vineyard

Take a trip with your loved one or a group of friends for a private and intimate Cretan brunch.


Explore a vineyard, winery and production area with the winemaker before immersing yourself in a homemade Cretan brunch. The décor and table settings are specially designed to create an authentic and elegant atmosphere!


The brunch is prepared by a local tavern and is based only on local and traditional products, and will be accompanied by 5 wines. All bowls and plates are handmade by a local ceramist from natural clay. Your private sommelier will teach you how to taste the wines like an expert and will show you the secrets of wine and food pairing.


After this delightful experience, and if time permits, visit and discover a rare gem known as the Patsos Gorge, inside which are many hidden alleys and altars.


Interested?
"Brunch at the vineyard"


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