L’ABRI COTIE
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September pointe its nose with delight. Farewell to the crowds, the place is new for you. Marseille, and the softness of its Mediterranean climate, exalts the sun. And all year round! The ideal place to enjoy the Great Blue and a relax off season. At the end of the charming street of Bathers, a small staircase falls down in the Crique creek. The roof of a solarium dominates the small beach. On the side, an fanciful cabin is drawn, all of which colors paré. Orange and pink walls with orange and pink walls decorate a lovely terrace, and generously ombragent the teak tables and the "square" glass, with the benches adorned with fluffy cushions. What to feed the joys of a lunch or dinner in the water. The interior room offers a magnificent view with its large windows. The silver tones, sweet pink pink and orange orange of the baroque chairs and the effigies of Marilyn create an atmosphere high in color and flavours! Isaac Abessera's inventive and inventive cuisine plays delicious agency as natural: abundance of tiède mullet and its broken of tomatoes, the prestige linguines of the sea with cicadas, the filet of saint-stone spades à la quenelle in its corolla, the square of lamb in a crispy robe and its shallot chutney… Side sweetness the dessert farandole will delight your taste buds.
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Members' reviews on L’ABRI COTIE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tourist trap and I be polite! Avoid resolutely!
Prices exaggerated for adequate portions.
Fish soup without taste.
Very good grilled fish, but €85.00 kg... madness
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In short friendly waiter (fortunately) but dishes not the address located well changed management a few years ago
The location is a safe bet but no this management recommended of our opinion email loris- Patrick ROBERT answered us 'I copy meet with its faults: critics are allowed when they are motivated and coming gastronomes informed and knowledge culinary and eonollogic
Because I pointed that Bodin at 38th bte 75cl was not the best choice for the dishes
But it is the only value reputation as the restaurant with have this reputation but except for setting you must eat simplest, rosé a steak or pizza or pasta
because forget! à la carte soupions them with provençal blanquette of the sinner or cassoulet walnut St Jacques risotto bisque of shellfish
Even the laminated caramel whose summit is good and the rest not top at the end of the meal (even light if you do not eat dishes in Lol starred entire)
The food must be sachets coming very prepared and heated according to the crowded because even offer on the web via groupon one Thursday evening you do not rush yourself
In short between red point and the goudes callelongue there are genuine restaurants good and placed on the seashore
Not your even try that, if not pooh you will probably have to write the same thing
But what a price lol over €140!
Me I on MARSEILLE since 1993, I think to know good restaurants and here is not part of it!!