AZAFRÁN BOLIVIA
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2024
Recommended
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2024
A true reference of Bolivian gastronomy, Azafrán is a digital communication medium that aims to inform the public about the country's culinary movement. It specializes in the dissemination of information about restaurants, traditions, local products and producers of Bolivia. Ten printed magazines will have been distributed in restaurants and cafes in La Paz, but the medium has recently evolved to focus solely on digital platforms. You will find recipes, events, tips and reports.
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