AU BIGORNEAU LANGOUREUX
It is certainly the address to advise on the island. Chantal, in its cosy cellar in a restaurant, wine bar and tea salon, offers a kitchen simmered mainly based on quality organic products: base for five cheeses, homemade salads, homemade cakes. Everything presented in a beautiful old crockery. The wine cellar contains some 600 bottles (Alsace wines, beaujolais, champagne…) to eat on site or to take away as well as old children's syrups. Patrick, the husband, refuels this small coquillages place. Artists come here to animate the places. All this is just a few metres from the sea. Summer, nice terrace. Winter, large fireplace.
Did you know? This review was written by our professional authors.
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