GRETA NORD-PAS-DE-CALAIS
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CAP Cuisine. September or October to June - Internship at the end of training: According to GRETA: not or 14 weeks allocated between November and May - Alternation Training Centre/Enterprise: According to GRETA: 14 weeks of business period or more if a pro and positioning contract or 800 h in centre and 350 h in business. Places of Training: Aire-sur-la-Lys - Saint-Omer, Beuvry, Hénin-Beaumont
Lac Pro Restoration. 2 years from September to June - Internship at end of training: possible - Alternation Training Centre/Enterprise: 120 h in Centre and 910 h in business. Place of training: Avesnes-sur-Helpe
Contact information for the centres:
Aire-sur-la-Lys - Saint-Omer: Mr. Philippe Patout - Tel. 03 21 12 94 00 - [email protected]
:: Ms. DUTILLY - Tel. 03 21 63 41 00
Hénin-Beaumont: Ms. Denivry - Tel. 03 21 77 22 33 - [email protected]
Avesnes-sur-Helpe: Tel. 03 27 56 10 30 - [email protected]
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