PICOS DE CABARIEZO
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This winery was born from a bet between three oenophile childhood friends. In the year 2000, when the wine region of Liébana was falling into oblivion, they decided to plant their own vineyards on the side of the Morillas mountain. Gradually, the range of wines and their distilled products, such as gin, honey or coffee liqueur have contributed to the growth and rebirth of these mountain vineyards, while preserving the ancestral know-how. In 2017, the winery received the national award Fecoes as the best artisanal distillery winery in Spain.
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