Results Cheese restaurant Lille

LE BROC

Cheese restaurant €€
4.4/5
31 review
Closed - Open to 19h00 Opening hours

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Carte de l'emplacement de l'établissement
32, place Louise de Bettignies, 59800Lille, France Show on map
03.20.39.62.80
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2025
Recommended
2025

A good address in Lille to enjoy various dishes with cheese.

"General de Gaulle once quipped, "How can you govern a country where there are 258 varieties of cheese? And yet, Le Broc is on the right track! From the most traditional dishes to the most regional, and fondues of all origins, France is well represented! And if your diet makes you feel guilty about frequenting such an establishment, you can always fall back on a salad... but not without cheese! And don't forget: Le Broc also has a branch on Rue de Béthune!

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Did you know? This review was written by our professional authors.

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Members' reviews on LE BROC

4.4/5
31 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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F K.
F K.
Visited in february 2024
Top !
Bonne cuisine
Super service
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Paul d.
Paul d.
Visited in february 2024
Super resto ! L'ambiance est bonne, le service est top, le tout autour de bons plats lillois, et autres. Pour ma part, j'ai pris une tartiflette façon vieux Lille, un vrai délice.
Foncez !
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Julien L.
Julien L.
Visited in february 2024
Fondue très bonne, charcuterie un peu moins exceptionnelle.
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Floriane P.
Floriane P.
Visited in february 2024
Lieu très sympa, la déco et les tables sont biens. Tout est bien garni, je n'ai pas pu finir mon plat car je n'avais plus faim. Nous avions pris une petite planche mixte pour l'apéro , qui était très bien garni.
Le welsh à l'ancienne est très bon, je trouve juste que la tranche de pain n'était pas assez grande..
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Emeline C.
Emeline C.
Visited in february 2024
L’ambiance est bonne et le personnel est très accueillant avec un service rapide, cependant pour y avoir goûté la fondue je trouve qu’elle n’était pas excellente en plus « l’assiette de charcuterie : 2 rosettes et une tranche de jambon avec une petite patate » je trouve ça un peu abusé…
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