Results Meat restaurant Lille

LE BARBIER QUI FUME

Steakhouse • €€
3.9/5
• 38 review
Open - Close at 00h00 • Opening hours

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Carte de l'emplacement de l'établissement
69, rue de la Monnaie, 59000Lille, France
•
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03.20.06.99.35
2024
Recommended
• 2024

Good addresses to enjoy smoked dishes and homemade delicatessen.

Do you love good meat? Le Barbier qui Fume is the place for you! Set up in the home of a former barber, its specialties are meats smoked slowly over beech wood to preserve their nutrients and enhance their taste. Home-cured charcuterie, rack of lamb, ribs, beef and even salt - here, all top-quality products (mainly French, white-blue breeds) go through the "smoking" process before being served by professional connoisseurs, in a refined, luminous setting with refined furnishings. Simply put, this is the HQ of every good carnivore!

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Members' reviews on LE BARBIER QUI FUME

3.9/5
38 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Tancan F.
Tancan F.
Visited in february 2024
Le Welsh!
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Laurent D.
Laurent D.
Visited in february 2024
petit séjour à Lille en amoureux ,bon restaurant , viande parfaite , frites haut de gamme ,une tarte tatin fabuleuse , bon service , seul petit bémol , la décoration du restaurant , mais c'est une question de goût . On y retournera
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Fréd'O
Fréd'O
Visited in february 2024
C'est bon, c'est simple, c'est efficace...
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Nicolas F.
Nicolas F.
Visited in february 2024
Si vous souhaitez goûter un Welsh ou une saucisse fumée dans une ambiance conviviale et chaleureuse, c'est l'endroit idéal ! Comme tout lieu réputé, on vous conseille de réserver car les tables partent vite !
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savin s.
savin s.
Visited in february 2024
Service très rapide pour passer au service suivant … venu pour l’anniversaire de nos 2 filles (19 et 23 ans ), nous avons souhaite un apéritif . A peine l’apéritif servi qu arrivait le plat …..
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