AUBERGE DU GREBE
French cuisine
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€
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2024
Recommended
•
2024
Nice restaurant with a pleasant terrace offering a cuisine based on local products.
Here is a nice restaurant with a nice terrace from where you admire the church. The staff were very friendly and helpful. Since 2009, Frédéric Berthault has been cooking local products with a preference for Brenne fish. You can taste sandre, pike, carp, but also hazelnut hazelnuts for game lovers… His company Refleclets de Brenne also carries out canned local fish. They can be purchased on-site at the restaurant after meals.
Did you know? This review was written by our professional authors.
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Members' reviews on AUBERGE DU GREBE
4.3/5
3 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in june 2018
Quality/Price ratio
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Très bon restaurants travaillant avec des produits locaux. Personnel agréable. De nombreux spécialité locale de proposé.
Visited in august 2016
Quality/Price ratio
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Originality
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Excellent restaurant avec produits de saison et de terroir, cadre et personnels très agréables dans ce petit village de la brenne
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Bons choix de vins à prix abordables