RESTAURANT AU GOURMET
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Restaurant offering refined and creative cuisine in Drusenheim.
Chef Ludovic Kientz has earned his first Michelin star. With his partner Sandie, he has been running this establishment since 2018. Together with his brigade, he had already won a distinction from the Gault & Millau guide in the Jeunes Talents 2020 category. He has an impressive track record, including a long stint with chef Émile Jung's brigade. The service department also received another award: "Trophée jeune talent service en salle 2022" for Sandie Ling. So this is an establishment you absolutely must visit!
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Members' reviews on RESTAURANT AU GOURMET
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Tout fût au top !
L'accueil, le service, le sourire de la maîtresse de maison et les plats quelle créativité quel raffinement
Le chef est passé en fin de service pour discuter
N'hésitez pas un instant vous serez comblez
L’accueille très chaleureux la chambre super agréable pour dormir.
Et le service parfait avec un petit déjeune parfait et un chef toujours sinon manque de quelque choses je vous le conseille si vous passer par ici
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À découvrir absolument.