Gourmet restaurant where chefs concoct quality dishes with great precision.
In this charming19th-century bourgeois house, you'll discover a very fine table with Jérôme (the father) and Justine (the daughter) at the helm. A wonderful partnership behind the stove. The chefs offer gourmet cuisine using quality seasonal produce selected directly from local producers. On the plate, refined dishes with subtle flavors, seasoned with herbs from the kitchen garden. The desserts are fine and excellent. Isabelle's meticulous welcome is second to none. The beautiful terrace is a real favorite!
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