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In this town of barely 5,000 inhabitants is hidden one of the most renowned bakeries in the department. Founded by Olivier Grimaud more than ten years ago, it is constantly being distinguished. First prize for the traditional baguette in 2019, you will also find many special breads: Petit Epeautre, Seigle, Norvégien... But what Olivier is most passionate about is pastry making. Chocolate, macaroons, entremets... Gourmandise behind the window! Without forgetting the traditional pastries, which are also regularly awarded.
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Further information
Opening time and information on AUX DÉLICES DE PIERRE
Open Monday to Wednesday and Friday, 6:30am to 7:30pm; Saturday, 6:30am to 7pm; Sunday, 6:30am to 1pm. Closed on Thursdays. Open on Sundays (tea room / café / snacking / home-made burgers). Awarded France's best almond cake in 2023.
Members' reviews on AUX DÉLICES DE PIERRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Pas plus de place pour les clients qui sont servis.
Porte automatique devant les caisses qui n'arrête pas de s'ouvrir et de se fermer.
Manque un peu d'espace, trop prêt l'un de l'autre.
Sinon les vitrines mettent en valeur les produits.
Un nouvel espace restauration a été créé.
Depuis le pain est bon.
Félicitations pour le prix du meilleur croissant et de la meilleur galette des rois.