LE P'TIT RESTAU
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Restaurant victim of its success, with a warm welcome offering dishes made from local products.
It's impossible to walk past this restaurant without noticing its pretty slate-colored front! Since 2017, Marie and Matthieu Bally have been seducing diners with their inventive cuisine, warm welcome and meticulous decor. Every week, the menu evolves to feature local produce: French meats, sustainably caught fish and seasonal vegetables. Tasty, original and prepared right before your eyes by chef Marie, the dishes are a real invitation to indulge. To be sure of enjoying your meal, remember to reserve your table in advance!
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Members' reviews on LE P'TIT RESTAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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jamais je n'ai été accueilli avec autant respect et cordialité.
cuisine : juste succulente.
je recommande vivement!!
ps : pensez à réserver!
Nous reviendrons à coup sûr.