LE P'TIT RESTAU
Restaurant victim of its success, with a warm welcome offering dishes made from local products.
You can't pass by this restaurant without noticing its very pretty slate-colored front. Since 2017, Marie and Matthieu Bally have made a name for themselves with their cuisine, warm welcome, and neat and modern decoration. The dishes change every week and all the products are local, the meats are French and the fish are chosen according to the respect of fishing. The dishes are tasty, original, and prepared under your eyes by the chef Marie! A very nice address often victim of its success. Don't forget to book !
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Members' reviews on LE P'TIT RESTAU
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je recommande fortement
Accueil très sympa et gamelle d'eau pour notre toutou
Cuisine raffinée avec de bons produits.
Nous recommandons à 100%!