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An address not to be missed. Located in the village of Sainte-Moorish-de-Touraine, this restaurant is a great classic for the gourmands. The Chives welcomes you in the summer on its large shaded terrace or winter, near the fireplace, in a large chic, elegant room. The client is king: the server is of a rare professionalism, always has a smile and knows you pleasure. Small appetizers to make you wait, fresh, refined, as all the rest of your meal waiting for… Many choices of menus, prices, for all tastes and meals. To entice you, here are some examples of this talented leader: crab chair, its brunoise vegetable brunoise, gibier vegetable bowl, foie gras au, sweet onions, warm liver foie, mousserons wine reduction, the famous "stripped" Maine lobster and its émulsionnée émulsionnée, net sturgeon, braised, or more classical, the charolais beef piece… Dishes prepared with passion, with a passion, with passion, with a passion or a classique. fresh products, and especially lots of ideas. Desserts play in the same category with the small nantais sablé, lemon meringuée lemon and its vanilla ice ice, the exotic coconut panna, the fruit mirror of the passion and its sherbet or the base triangle of orange cake and black chocolate and its Bavarian to orange bark… You will understand here, everything is homemade. La Chives also offers catering service for all your receptions. A fine wine list will accompany your meal under the valuable guidance of the charming team.
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Sur les petits bémols : nous n’étions pas servis en même temps, donc ce n’était pas très agréable, et les produits utilisés n’étaient pas des produits de saison (des courgettes en hiver ?).