CHÂTEAU LOUISE DE LA VALLIÈRE

Open Tuesday to Saturday. Reservations recommended. Menus from €90 to €120. Lunch menu: €48. Fine wine list - 65 Champagne references. Terrace.

L'AMPHITRYON, GOURMET RESTAURANT IN INDRE-ET-LOIRE

Named after a legendary comedy by Molière, Louis XIV's favorite playwright, the gourmet restaurant "L'Amphitryon" awaits you for a gustatory voyage in Indre-et-Loire worthy of the lustre of yesteryear

OPENING HOURS

Dinner Service, Gastronomic Menu

Tuesday to Saturday

7pm to 11pm

Last order 9:30pm

IN REUGNY: A GOURMET RESTAURANT IN AN EXCEPTIONAL SETTING

The Château Louise de La Vallière in Reugny, not far from the royal town of Amboise, is home to one of Indre-et-Loire's most extraordinary gourmet restaurants.

Inspired by the pomp and pageantry of the 17th and 18th centuries, the Amphitryon's décor creates an enchanting atmosphere, whether by candlelight in the evening or in a veritable bath of light during the day. Internationally renowned designer Jacques Garcia has lent his prestigious signature to the venue. L'Amphitryon can accommodate up to 35 covers for a sit-down meal and 45 for a cocktail.

In fine weather, the Belvédère adjacent to the restaurant welcomes you for a sunny lunch or cocktail. With its breathtaking views over the gardens and the Brenne valley, it's the ideal setting for a delightful moment in fine weather. This unrivalled space can accommodate up to 20 covers for a sit-down meal and 80 people for a cocktail party.

A GRAND-CENTURY CULINARY HERITAGE FOR THE FINEST CUISINE

From amuse-bouches to the finest desserts, dine in our gastronomic restaurant as if you were at the table of the King of France. This brilliant, refined cuisine features roasts of meat, poultry and fish, period vegetables and the most delicate desserts. The menu naturally evolves with the seasons.

L'Amphitryon's chef reinterprets this culinary heritage by combining the "service à la française" practiced during the king's "Grand couvert", in which several dishes are served simultaneously on the table in an impressive display of delicacies, with the more modern "service à la russe", where dishes are brought to the plate.

From breakfast to Sunday brunch and tea time, you'll enjoy the pleasure of gourmet, festive cuisine all day long.

You can reserve your table on our website, by telephone: +33 2 42 06 02 00 or by e-mail: [email protected]