AUBERGE DE LA BONDE
Regional specialties, fish from the Loire served in a completely renovated hotel-restaurant.
Surrounded by vineyards, this hotel is located on the banks of the Loire. In the restaurant, you will be served regional specialties and fishes of the Loire, eel matelote, pikeperch or pike with white butter, accompanied by chinon, bourgueil, vouvray. For dessert, you will enjoy the famous home-made pears. A delight! Large, private and free parking. The motto of the house ? Family tradition, comfort, calm, welcome and professionalism. This establishment also proposes rooms with all comfort.
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Members' reviews on AUBERGE DE LA BONDE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Nous venons régulièrement tous les ans.N'etant pas de la région
Bonne cuisine et repas copiéux.