Restaurant and Asian cuisine, with dishes from Cambodia or China.
Small storefront, big reputation! Mei Wei is the ideal place to try the house bi-buns, as well as dishes from Cambodia and China concocted by Kim and Hach Lao. Peking duck, 5-flavored chicken, stir-fried noodles... There are plenty of options for lovers of Asian cuisine. But be warned: seating is limited to 8. The dining room, overlooking the kitchen, unfortunately suffers from fried food smells. So you're better off opting for the small terrace or for a takeaway. Excellent value for money!
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