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Restaurant in a sober decor offering about twenty covers for various succulent dishes.
Top start for a trip to Korea! With its soups, grill and other delicacies, this restaurant awakens the taste buds. In a sober decor with no pseudo-Asian fanfare, the Ichiban offers some twenty hedges with tables equipped with an integrated stove that arouses curiosity. The variety of rich and freshly cooked dishes will satisfy all palaces: Tofu, beef, chicken, but also seafood and fish are tasted, in bibimbap (stone-coated), fondue, on hot plate or barbecue… You choose its degree of pittance to avoid bad surprises, and the smiling waitress will be there to refer you to the dish that suits you.
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