Bistro offering quality dishes served in a place where the decoration is modern.
This bistro, ideally located opposite Les Halles, has established itself as one of Tours' must-visit spots. Quality dishes are served in abundance in a friendly, lively setting. Chef Henri Leclerc concocts his best specialties, including :
mDH beef ribs to share, farmhouse poultry supreme with yellow wine and morel mushrooms, and Chinon drunken octopus with grandmother's Meurette sauce. An excellent wine list, and original, gourmet desserts to die for! An address well worth the detour!
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Members' reviews on LA MAISON DES HALLES
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