Restaurant with a cuisine that offers fresh products at a good value for money.
In a classic style, the Laurenty breathes the elegance and sobriety of the tufa stone. As for the cuisine, Chef Didier Touzet offers only fresh products and menus elaborated according to the seasonality. We can mention the Racan chicken, the roasted sea bass filet with shellfish cream, braised calf sweetbread... A seasonal, varied, original and delicious cuisine. A good value for money! Moreover, Laurent takes care of the service and takes the time to tell the story of the dishes concocted at Laurenty. Ideally located and with a terrace.
Further information
Opening time and information on LE LAURENTY
Open Tuesday to Saturday for lunch and dinner. Reservations recommended. Menus from €28.10 to €47.30. (18,20 à 21,20€). Dish of the day €13.60. Restaurant vouchers. Terrace. Menu available in English.
Owner's Message
Members' reviews on LE LAURENTY
Une très bonne adresse rue Colbert à tours..
Vous pouvez y aller les yeux fermés..
Pensez à réserver surtout pour la terrasse ombragée..
J'ai choisi le menu découverte a moins de 40 euros (entrée plat et dessert).
Mon épouse le poisson a la carte..
Vous pouvez également prendre la formule du jour
Plat du jour (sauf le samedi)
2 plats ou 3 plats (même le samedi).
Personnel accueillant, souriant.