Restaurant with a cuisine that offers fresh products at a good value for money.
In a classic style, the Laurenty breathes the elegance and sobriety of the tufa stone. As for the cuisine, Chef Didier Touzet offers only fresh products and menus elaborated according to the seasonality. We can mention the Racan chicken, the roasted sea bass filet with shellfish cream, braised calf sweetbread... A seasonal, varied, original and delicious cuisine. A good value for money! Moreover, Laurent takes care of the service and takes the time to tell the story of the dishes concocted at Laurenty. Ideally located and with a terrace.
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Members' reviews on LE LAURENTY
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Rajoutez un patron à peine sympathique qui vous ignore au moment de régler. Vraiment très déçu, et j’ose en disant que c’est ma première mauvaise expérience dans un restaurante en près de 50 ans.
Une bonne adresse dans la rue Gilbert.