A successful bet for Nicolas and Nadège! The two managers of this wine bar like no other have indeed chosen a change of career and region to embark on the Bibovino adventure. The concept? The sale of wines in cubes, and a small homemade restaurant. Hot toasts and big salads as well as generous aperitif boards accompany a nice selection of wines. On the menu, you will find reds, whites and rosés offered by the glass for a tasting at the table, with the couple's advice. A good way to make your choice before buying a cubi. For Nicolas, the cubi format can only be seductive: your 3 liters can be kept for several weeks after opening without being altered... so no more waste for your favorite wines!
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Members' reviews on LE TRIPTYQUE (EX BIBOVINO)
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
L’acceuil est très aimable, la nourriture est bonne et excellente pour les fromages.
Les vins sont bons à des prix raisonnables.
Vraiment il ne faut pas hésiter à y aller
Je recommande.