2024
Recommended
•
2024
A Touraine institution! At Esprit Cacao, the chef Jean Michel Cailleaux, takes care to select high quality products in order to make desserts according to the great events of the calendar. You will also find all kinds of pastries, old-fashioned sweets and delicious chocolates made from top-of-the-range raw materials. It's simple, the smallest delicacy makes you want to eat! Do not hesitate to push the door of this chic, elegant and bright place. Possibility to order personalized products. Pleasant welcome!
Did you know? This review was written by our professional authors.
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Members' reviews on ESPRIT CACAO
4/5
26 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in december 2018
Value for money
Service
Choice
Originality
La pâtisserie/chocolaterie Esprit Cacao propose de beaux et bons produits. La spécialité est bien sûr le chocolat comme en témoigne le nom du lieu mais les pâtisseries sont aussi excellentes, avec notamment la bûche tourangelle aux moment des fêtes, ainsi que leur galette des rois. Ils ont également quelques pâtisseries sans gluten et sans lactose.
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