AUBERGE LE COLOMBIEN
On the road to the castles of the Loire Valley, this charming hotel and restaurant will seduce lovers of calm and traditional cuisine. The dishes, all of which are of high quality, vary according to the seasons and are made from local produce. We enjoy a crispy hot Saint-Maure cheese, a white butter pike-perch and to finish with a homemade pie and its coulis. The exposed stones and beams form a warm setting. The decoration and presentation are particularly refined. In summer, the small, shaded interior terrace provides a refreshing and peaceful place to eat. With your family or group, a stopover is essential!
Please note that if you come with your family or in a group (friends, colleagues...), specific menus and therefore preferential prices will be offered to you!
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Members' reviews on AUBERGE LE COLOMBIEN
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Je recommande cet établissement sans hésitation
Petite note au restaurant avec une présentation et une qualité extraordinaire.
Concernant le restaurant, le menu propose des produits frais de saison et de la région! Néanmoins, nous deconseillons le Chinon qui n'encourage pas à découvrir les autres vins du Val de Loire.