LA TABLE D'À CÔTÉ
Go there and contact
1 star restaurant next to Ardon offering a choice of regional products
La Table d'à côté in Ardon near Orleans opened in the Limère Pavilion across from the golf course in June 2018. Christophe Hay, an extraordinary enthusiast, and Marie Gricourt, chef, create a truly different cuisine in this elegant 1-star restaurant. With a capacity of 35 to 45 covers, the restaurant, with its sleek, contemporary, luxurious but sober decoration, plays the card of the proximity of the Loire and the forest. The menu is composed of five starters, five main courses and five desserts, and two tasting menus in 5 and 7 courses are also proposed. The recipes are elaborated with local products and the plates served are filled with the scent of a rare refinement of the land. An excellence!
Did you know? This review was written by our professional authors.
The strengths of this establishment:
Members' reviews on LA TABLE D'À CÔTÉ
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
