BOULANGERIE ISABELLE DIOT

In this bakery you will find the famous Rétrodor and Rétrodor chopsticks to cereals, made with meals from the Beauce and the Eure-et-Loir. The last fournées arrive at 19 h: So we always find bread, including when we go late in the work, and what is more of these warm chopsticks that arouse the envy of foreign tourists passing through France. The other little will concern the weekend, with the Retro Drink: a half-wand of tradition to sausage, bacon bacon and cheese or mountain ham, heated by the hour of aperitif. Beside the Saint-Aubin, the local speciality (a paste of praline cream), all kinds of traditional pastries.