BRASSERIE DU PARC
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Brasserie located in Orleans offering a seasonal cuisine
At Brasserie du Parc, it's been said over and over again for ages: it's a good place to be. The owner's welcome is memorable, always smiling, second-rate, in short, enough to whet the appetite. The menu is simple, fresh and seasonal: three starters, three main courses, cheeses and desserts. It's the perfect way to enjoy a healthy, well-balanced meal. Always between 12 p.m. and 2 p.m., social constraints dictate. 6 days a week, for the modest sum of €20. Fridays are fish days. Here, the tradition of frankly good French cuisine lives on. Who can beat that?
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