Results French cuisine restaurant Ousson-Sur-Loire

LE CLOS DU VIGNERON

French cuisine • €€
4/5
• 2 review

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Carte de l'emplacement de l'établissement
106, Grande Rue, 45250Ousson-Sur-Loire, France
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02.38.31.43.11
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2024
Recommended
• 2024

Hotel-restaurant with terrace in Ousson-sur-Loire serving elegant, fancy and bold dishes

Le Clos du Vigneron- a hotel-restaurant - combines beautifully appointed rooms with terraces with a more than respectable table. Fish takes pride of place (monkfish, sea bass, pike-perch, turbot, lobster); local produce is prepared with elegance, imagination and boldness. A generous menu to suit all tastes: those in a hurry, the languid, the gourmets and the gourmands. Cédric Botté, a pupil of Alain Ducasse and Bernard Loiseau, has earned the Maître Restaurateur label. He chose to set up shop right next to the legendary "Nationale 7". A touch of nostalgia!

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Members' reviews on LE CLOS DU VIGNERON

4/5
2 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Sweet Apple
Sweet Apple
Visited in september 2017
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Cuisine raffinée, accueil et cadre charmant, très bon rapport qualité prix.
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Nathalie45
Nathalie45
Visited in june 2017
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Cuisine française raffinée de l'entrée au dessert. Tout est délicieux, succulent. Possibilité de choisir à la carte ou au menu. Très bien agencée et magnifique à l'intérieur comme à l'extérieur.
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