LA ROSERAIE * * *
An establishment full of charm where the decoration, realized with great taste, is personalized for each room.
Katia and Thierry run this beautiful establishment in a magical setting, with its park on the banks of the Vézère, and of course a fragrant rose garden. They have installed an elevator and air-conditioning in the rooms. Two suites are located in Le Clos, a house attached to the hotel. These are suites of around 45 m² with air-conditioning and balconies overlooking the river. Chef Patrick Lavergne's original cuisine is prepared according to the market, and vegetarians are also catered for. Dinners in the garden are pure bliss.
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Seulement voilà : Rester 1/4 d'heure avec la carte des vins devant soit, puis avoir fini la mise en bouche sans qu'aucune des 4personnes au service ne vienne s'enquérir du choix, puis finir par appeler pour enfin commander ce vin, et voir ce vin arriver après avoir finalement terminé les entrées, c'est totalement inacceptable dans un endroit où l'on sait par avance qu'on va lâcher près de 150€ pour un dîner à deux. Quelques excuses et aucun geste. Dommage, mais pour moi c'est liste noire.