L’AIGLE D’OR
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"À l'Aigle d'Or", an imperial nod to Napoleon, is the ideal place to savor the delights concocted by Yanisse Defert. Here, a wide range of desserts and chocolates delight the taste buds of Briennois: ultra-fresh fruit entremets, albeit subject to the vagaries of the market, an irresistible butter brioche and a corn bread that goes wonderfully with foie gras. You'll find a multitude of delicacies and specialties to discover and enjoy without moderation. "À l'Aigle d'Or" also offers a wide selection of gourmet sandwiches to suit all tastes. A not-to-be-missed gourmet break for all sweet tooths!
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