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This hotel deserves its 3 stars and welcomes you in a sober and modern décor. It has a dozen rooms with a very "nature" decor, perfectly suitable for rest and relaxation and perfectly equipped, including to put your luggage, but it is especially its direct proximity with the Seine that makes the stay bucolic and romantic. In the restaurant, Patrick Duhayer, master restaurateur, shares his passion for good dishes that combine perfectly tradition and modernity. In his kitchen, this chef makes a duty to respect the product. He chose to grow red and aromatic fruit himself. This hotel-restaurant also offers seminar and reception rooms. The terrace could be furnished with more style…
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Members' reviews on LE BEAU RIVAGE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Il manquait juste un peu plus de goût et sel sur les mises en bouche mais tout le reste était parfait. Une mention spéciale pour la délicieuse tarte aux pêches blanches meringuée : TOPISSIME !!!
Et aussi on aurait aimé avoir la visite du chef en fin de repas pour le féliciter !!
Merci pour ce moment délicieux à tous points de vue.
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