Restaurant offering rare and quality products, refined dishes, cold cuts and local cheeses
Avarum is more than a restaurant, it's an astonishing culinary studio concept. While Amélie welcomes guests with a broad smile, Romain takes care of sourcing the rare, high-quality products that will light up your plate. Refined dishes and sharing platters of Ardennes, Iberian or Tyrolean charcuterie and local cheeses are accompanied by an impressive wine library. And let's not forget the must: an immersive oenological experience that invites you to a made-to-measure tasting of the best of the Champagne region.
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Members' reviews on AVARUM
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Un monsieur a pris la réservation sans problème . Arrivés devant le restaurant Avarum samedi 5aout 20h nous avons été surpris et déçu et même un peu en colère . Le restaurant était fermé .