Restaurant offering an inventive cuisine with seasonal and local products, dishes of Champagne products
In the heart of the Montagne de Reims, the classroom of the local school has given way to a wonderful gastronomic table. After two years spent at the Domaine des Crayères, the chef Benjamin Gilles welcomes you in his own restaurant and proposes you to taste an inventive and uncomplicated cuisine, elaborated from seasonal and local products, in the respect of the environment. On the menu, the beautiful products of the Champagne region are at the forefront, sublimated in tasty and refined combinations. A successful bet!
Did you know? This review was written by our professional authors.
Members' reviews on COUVERT DE VIGNES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Cuisine délicieuse et raffinée.