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Bistro offering a home cooking which highlights the good seasonal products of the Champagne region
Le Bistrot du Circuit pulls out all the stops to bring you home-style cooking that highlights the finest seasonal produce from the Champagne region. Just try the artisanal hazelnut sausage or the homemade foie gras with ratafia. You'll find the best of local specialties here, from Reims ham rillettes to snails with walnut crumble, not to mention beef whiting with black garlic jus, to be paired with one of the fine bottles on the menu. Generous cuisine just the way we like it.
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Members' reviews on BISTROT DU CIRCUIT
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Nous étions 9 et tout le monde a apprécié son repas, de l’entrée au dessert.
Nous y retournerons avec plaisir ????