TAJ MAHAL
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Indian restaurant in Reims offering fritters and samoussas with vegetables, spicy meats and fish
Embark on the spice route for a culinary excursion between India and Pakistan. With a passion and know-how handed down from his father, founder of the first Indian restaurant in Reims, the Taj Mahaj chef takes you on a voyage of discovery of oriental flavors, with a change of scenery guaranteed! On the menu: vegetable fritters and samoussa with a sweet tamarind sauce, vegetable curries and lentil dal for vegetarians, and spicy meats and fish: lamb tikka masala, chicken vindalou, beef korma, fish madras. Accompanied by a rose lassi, it's almost like being in the sunny Orient.
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Members' reviews on TAJ MAHAL
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Plats variés et peut être relevés selon les goûts de chacun.
Service souriant et agréable. J'y retournerai avec plaisir.
Personnel très sympathique
Cuisine très généreuse.
Merci.
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