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Address offering local gastronomy, Vietnamese simili-carné specialties for vegetarians
Vietnam as if you were there, in the heart of Place d'Erlon! Saïgon Cà Phê takes you on a culinary journey through South Vietnam, with a wide range of local dishes, from the famous Goi Cuon spring rolls to the lemongrass-flavored Bo Bun, not forgetting the chef's noodles, traditional nems, tempura and banh bao... Vegetarians, meanwhile, will be delighted to sample the astonishing soy protein-based meat substitute recipes specially imported from Vietnam. These exotic dishes are deliciously prepared: wok-style chicken in a sweet and sour pineapple sauce, or pork in a spicy sauce - a must-try!
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Végétariens, let's gooooooo