Food-truck offering tasty burgers with homemade bread and fresh products and in vegetarian version
A wanderer at heart, Sandrine Diguert takes you on the mythical roads that cross the great Californian, Canadian and Mexican spaces aboard her food-truck to discover new flavours inspired by her travels and culinary encounters. On the menu, tasty burgers made with homemade bread and fresh local products, which are also available in a vegetarian version. But what would a trip to Canada be without the inevitable poutine, the emblematic Quebec dish of home fries, cheese curds and brown gravy? A true delight.
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