Address in Reims offering good pizzas, good Champagne dishes and traditional mussels and chips
An address with an evocative name well known to the people of Rémois for tasting good pizzas or good dishes from the Champagne region. Andouillette with chaource, veal kidneys with ratafia or bavette with snails, without forgetting the generous pasta dishes, the copious salads and the traditional fried mussels, here is a menu which will put everyone in agreement. As for the pizzas, more than forty toppings, each more tasty than the last, are available: from the Authentique topped with mozzarella to the very local Troyenne with andouillette, Rethéloise with white pudding...
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Plats froids qualité nette recul