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Address with flowered terrace offering revisited gastronomic dishes and a cuisine of quality products
A veritable French culinary conservatory straight out of Nathalie Vranken's imagination. The iconic dishes of French gastronomy, revisited with talent and taste by chef Philippe Moret, are all on display at her table. In the former refectory of the famous Champagne house, you can enjoy chicken Marengo, pot-au-feu, pâté en croûte, egg mayonnaise, tarte Tatin and floating island. These are essential recipes for a committed and responsible cuisine that favours fine quality products. Colourful dining room and magnificent flowered terrace.
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Opening time and information on LE RÉFECTOIRE
Open Mondays and Thursdays from 12pm to 6pm; Fridays to Sundays from 12pm to 2.30pm and from 7pm to 11pm. Reservations recommended. Air-conditioned.
Members' reviews on LE RÉFECTOIRE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Beaucoup d'espace entre les tables
Choix limité de plats mais bons produits
Choix de vins et champagnes limités à ce du domaine vranken pomery mais c'est le but du restaurant
La décoration du restaurant est originale et soignée, mais la salle est bruyante.
Les toilettes sont très propres mais la robinetterie demanderai a être modernisée.
Nous avons passés un très agréable moments.
Cadre agréable mais froid. Volonté de décorer et de proposer autre chose en déco. Mais, le résultat est décevant et l'addition pour deux avec une coupe un plat et un dessert est décevant.